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Legend has it that the first person to drink tea was a man named, Shien Non Shei, who one day took his wife and children mountain climbing. During the climb Shien Non Shei became quite thirsty and while he was feeling thirsty a leaf drifted onto his foot. He picked this leaf up and twisted the leaf with his fingers. The juice of the leaf went on to his fingers and he tasted the juice with his tongue. The taste of the juice was quite bitter, so Shien Non Shei felt that this leaf could have medicinal properties and could help quench thirst, when brewed. Thus, according to legend he was the first individual to drink tea.
Today, tea is the most widely consumed beverage in the world after water. TenRen was founded in Taiwan in the early 1950's with the goal of preserving and educating the art of Chinese tea. In the United States tea has been experiencing tremendous growth.
TenRen has been operating in the United States and Canada since the early 1980s with the goal of introducing the art of Chinese tea to a new audience. TenRen’s Lu Yu Tea Institute in Taiwan was established in 1970 with the goal of developing and refining Chinese tea culture.
The Lu Yu Tea Institue has been the leader in the research, systemization, and development of tea equipment and tea brewing techniques. It has helped to educate many in Taiwan, Japan, Korea, and elsewhere in the proper methods and techniques of Chinese tea culture.
Legend has it that the first person to drink tea was a man named, Shien Non Shei, who one day took his wife and children mountain climbing. During the climb Shien Non Shei became quite thirsty and while he was feeling thirsty a leaf drifted onto his foot. He picked this leaf up and twisted the leaf with his fingers. The juice of the leaf went on to his fingers and he tasted the juice with his tongue. The taste of the juice was quite bitter, so Shien Non Shei felt that this leaf could have medicinal properties and could help quench thirst, when brewed. Thus, according to legend he was the first individual to drink tea.
Today, tea is the most widely consumed beverage in the world after water. TenRen was founded in Taiwan in the early 1950's with the goal of preserving and educating the art of Chinese tea. In the United States tea has been experiencing tremendous growth.
TenRen has been operating in the United States and Canada since the early 1980s with the goal of introducing the art of Chinese tea to a new audience. TenRen’s Lu Yu Tea Institute in Taiwan was established in 1970 with the goal of developing and refining Chinese tea culture.
The Lu Yu Tea Institue has been the leader in the research, systemization, and development of tea equipment and tea brewing techniques. It has helped to educate many in Taiwan, Japan, Korea, and elsewhere in the proper methods and techniques of Chinese tea culture.
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